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Thnot organic Kampong Speu palm sugar — Smok

Thnot organic Kampong Speu palm sugar — Smok

$2.10

100 g

  • Warm caramel aroma
  • Unrefined, natural colour
Collection
Thnot
Cambodian origin
Kampong Speu Palm Sugar, Kampong Speu Province

Tax included, shipping calculated at checkout.

Delivery across Cambodia
Estimated delivery fee confirmed from your address at checkout

Geographical Indication — Kampong Speu Palm Sugar Organic — EU Organic — JAS (Japan) +2 more

Rooted in the Cambodian palm sugar universe, Thnot sweetening products bring natural caramel notes to everyday recipes, desserts, drinks and breakfast moments. Made from Kampong Speu Thnot palm sap.

Cambodian origin

Kampong Speu Palm Sugar

Kampong Speu Palm Sugar, Kampong Speu Province

Skor Thnot Kampong Speu begins with the sap of Cambodia's emblematic sugar palm. In the dry, sandy landscapes of Kampong Speu and neighboring Ang Snuol, deep, well-drained soils and low rainfall naturally concentrate the sap. Skilled producers collect it by hand during the December-to-May season and cook it rapidly without added substances. Working with local families, Confirel transforms this protected heritage into aromatic granulated sugar, paste and other Thnot specialties with rich, rounded sweetness.

From Kampong Speu to France

Kampong Speu Palm Sugar carries Geographical Indication protection in Cambodia (2010) and the European Union (2019). Confirel's own relationship with this terroir began at the company's founding in 2001, and by 2005 had grown into Confirel's first palm-sugar exports to France.

Recommended uses
Daily sweetening, cooking, desserts, baking

Storage

Store in a cool, dry place.

Delivery

We deliver throughout Cambodia.

Phnom Penh: Same-day or next-day delivery. Delivery fee from $2.

Provinces: Delivery typically within 1–2 days through nationwide courier services. Delivery fee from $3.

Final delivery charges are confirmed at checkout and may vary for larger orders or remote destinations.

Certifications

Geographical Indication — Kampong Speu Palm Sugar

Kampong Speu Thnot palm sugar

What this means

Association for the Promotion of Kampong Speu Palm Sugar (KSPA) and ECOCERT S.A.

Geographical Indication recognised nationally in Cambodia in 2010 and in the European Union in 2019, certifying Kampong Speu palm sugar's protected origin.

Organic — EU

Kampot pepper (black, red, white; whole and ground) and Thnot organic sugar and syrup

What this means

ECOCERT SAS (control body KH-BIO-154), accredited by COFRAC

Certified under EU Regulation (EU) 2018/848 for import into the European Union as organic products. Document number KH-BIO-154.116-0000015.2026.001, control body Ecocert SAS (KH-BIO-154), accredited by COFRAC. Certificate valid 24 June 2026 to 31 March 2028; first certified 28 December 2005 and renewed annually.

Valid from June 24, 2026 · Valid until March 31, 2028

Organic — JAS (Japan)

Kampot pepper (black, red, white; whole and ground) and Thnot organic sugar and syrup

What this means

Ecocert Japan Ltd., Registered Certification Organization

Certified under Japan's JAS (Japanese Agricultural Standard) organic law for export to Japan as an organic processed food. Certification number 120510KH2 (originally certified 19 July 2012), certificate C02, most recent annual audit completed 3-5 June 2026. A companion certificate (120510KH1) separately covers the 9.94-hectare Kampot Farm as an organic agricultural producer.

Valid from July 19, 2012

View all certifications

Geographical Indication — Cambodia

Kampot Pepper; Kampong Speu Palm Sugar

What this means

Cambodian Ministry of Commerce, GI Registration Committee

Geographical Indication recognised nationally in Cambodia, certifying that Kampot Pepper and Kampong Speu Palm Sugar's distinctive quality and reputation are essentially attributable to their specific Cambodian regions of origin.

Organic – USDA (National Organic Program)

Kampot pepper (black, red, white; whole and ground) and Thnot organic sugar and syrup

What this means

Ecocert SAS, USDA-accredited certifying agent

Certified to USDA organic regulations, 7 CFR Part 205, National Organic Program, by Ecocert SAS. Certificate number 120510/202606240822, Operation ID 7881205100. First certified 28 December 2005; current document issued 24 June 2026. Verifiable on the USDA Organic Integrity Database.

Valid from December 28, 2005

Quality & traceability

This product is part of Confirel’s documented sourcing, local transformation and quality-control process, supported by Labiocert.

Learn about our quality process

Recipes using this product

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