Bottle of Kirum organic palm vinegar, 330ml

Kirum organic palm vinegar 330ml

$5.50

330ml

Collection
Kirum
Cambodian origin
Kampot Pepper, Kampot Province

Find us near you

  • Phnom Penh Showroom

    #57, St 178, Duan Penh, Phnom Penh

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  • Tuol Tompoung Showroom

    171, Street 155, Tuol Tompoung, Phnom Penh

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  • Confirel Discovery Kep

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  • Siem Reap Showroom

    Street Sihanouk, Phoum 3, District Slorkroum, Siem Reap

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Kirum Organic Vinegar is made from organic palm sap. Designed for salads, marinades, seafood, vegetables and light seasoning, it brings acidity and aromatic depth with a clear Cambodian ingredient identity. No artificial aroma, no pesticide residues.

Cambodian origin

Kampot Pepper

Kampot Pepper, Kampot Province

In southern Cambodia, Kampot Pepper grows where abundant tropical rain meets the naturally draining hills and foothills of Kampot and Kep. Farmers raise the soil, manage shade and harvest each berry according to ripeness, creating green, black, red and white expressions with distinctive citrus, floral, fruity, mint and lime notes. Confirel brings this protected terroir to market through its Kirum range, with careful selection, traceability and respect for the PGI tradition.

Kampot Pepper is protected through applicable Cambodian and European geographical-indication frameworks. Its registered origin and production requirements help preserve the product's identity and traceability.

Delivery

We deliver throughout Cambodia.

Phnom Penh: Same-day or next-day delivery. Delivery fee from $2.

Provinces: Delivery typically within 1–2 days through nationwide courier services. Delivery fee from $3.

Final delivery charges are confirmed at checkout and may vary for larger orders or remote destinations.

Quality & traceability

This product is part of Confirel’s documented sourcing, local transformation and quality-control process, supported by Labiocert.

Learn about our quality process

Recipes using this product